OPEN FOR DINE-IN
THURS – SAT, 5PM – 10PM
CLOSED SUN – WED
Eater Nashville’s Restaurant of the Year 2018
Cuisine of the Iberian Peninsula in the heart of East Nashville. We serve Spanish and Portuguese influenced fare accented with French techniques, and a bar program that features a Spanish gin and tonic menu, Old World Wines, and thoughtfully crafted cocktails.