Menu

Food
Please note — Our current menu is severely limited for vegan diners

MAITAKE BROTH, PINE 6

 

CUCUMBER, TURMERIC, CAPER 10

 

BEET, ROASTED GARLIC, HABANERO 12

 

SPANISH TORTILLA 15

 

ENDIVE, BURNT ONION, LOVAGE 16

 

SHRIMP, SANTA LEAF, WASABI 17

 

HOKKAIDO SCALLOP, WATERMELON, SUTERBERRY* 20

 

MUSSELS, SAGE, JIMMY NARDELLO 20

 

OCTOPUS, PASSION FRUIT, AVOCADO 21

 

CHEWY RICE, DILL POLLEN, BROWN BUTTER, OSETRA CAVIAR 26

 

SMOKED HAMACHI, UNI, HORSERADISH, LIME* 32

 

IBERICO PRESA, MOREL, TOMATO* 70

 

MARZIPAN, BURNT SUGAR, POTATO, OSETRA CAVIAR 20

Lustau Vermut Blanco 12

 

WHITE CHOCOLATE, LEMON, GRAPE 11

Lustau Don Nuño Oloroso 13

Drinks
Gin & Tonics
14

#1 GIN MARE, TOMATO WATER, ROSEMARY

 

#2 FORD’S, CUCUMBER, BLACK PEPPER

 

#3 CITADELLE, OLIVES, PIMENTÓN BRINE

 

#4 135 EAST HYOGO, JAPANESE CHILI, BLACKBERRIES

 

#5 HIGHCLERE CASTLE, PASSION FRUIT, MINT

 

#6 HAYMAN’S, CANDIED & PICKLED GINGER

 

#7 SILK, YZAGUIRRE BLANCO VERMOUTH, APPLE, THYME

 

#8 DARNLEY’S, PEDRO XIMENEZ, ORANGE TWIST

Specialty Cocktails
15

TINTO DE VERANO

GARNACHA RED WINE, SUGAR, SODA

 

SHERRY COBBLER

AMONTILLADO, SEASONAL FRUIT

 

GIN & IT

GIN, SPANISH VERMUT, OLIVE BRINE, ORANGE

 

IRON SNOWFLAKE

BLANCO TEQUILA, AMONTILLADO SHERRY, BENEDICTINE, HONEY, LEMON

 

ACTUAL CONDITION

BLANCO TEQUILA, ORCHARD PEAR, LIME, PEYCHAUD’S

 

RAM-BUNK-SHUSH

SPICED RUM, 3 STAR RUM, BANANA LIQUEUR, COCONUT RUM CREAM, SZECHUAN PEPPERCORN

 

DOSE OF THUNDER

BOURBON, PUNT E MES, CUCUMBER JUICE, LEMON, SCRAPPY’S FIREWATER BITTERS

 

BOURBON FIX ME UP

BOURBON, CHERRY SHRUB, COCCHI ROSA

 

UNCONTROLLABLE URGE

VODKA, COLD BREW, COCONUT RUM CREAM, CHOCOLATE BITTERS

Beers
6

ESTRELLA DAMM LAGER 

 

KOSTRITZER BLACK LAGER 

 

Mocktails
7

CUCUMBER, MINT, LIME 

 

PASSION FRUIT, GINGER, TONIC 

 

PENINSULA TONIC, COLD BREW, AMARENA CHERRY, ORANGE 

socials